The Patio won’t be open until 8pm on Friday, April  27 due to a Private Party.  We’ll see you all at 8 on the Patio

Treat your mom to Hattie’s for her special day.  Whether it’s Brunch or Dinner, we are here to make mom feel special.

Come in and check out our new digs….Patio Bar is open and we will be rolling out some bar specials soon

Our Mac ‘n’ Cheese will be phased out over the next few days (while supplies last) and we will be switching to our Summer Menu.  Cucumber Salad and Cranberry Coleslaw are Back!

Check out Hattie’s in Food and Wine….Named Best Fried Chicken in U.S.

http://www.foodandwine.com/slideshows/best-fried-chicken-in-the-us/26

Hattie’s has officially switched over to its Winter Menu!  We say goodbye to Shrimp Cocktail, but welcome back Savory Shrimp.  We also lose Cranberry Coleslaw, Cucumber Salad and Corn on the Cob, but add Candied Yams, and Succotash!  Of course, Mac ‘n’ Cheese, and Chicken & Dumplings are Back!  Come in for some cold weather comfort!

Hattie’s Patio has closed for the next 4-6 weeks and construction has started for our New Tent, Heat! and Decor….Check for updates about its re-opening Party!

Starting on November 12, Hattie’s will serve Brunch on Saturday and Sunday from 9am-2pm!  Chef Jasper has been working on the menu and will release it soon, but here is a little sample of what he has been working on:

Cajun Omlette

Crab Cakes Benedict

Sausage Gravy and Biscuits

Warm Chicken Salad

Buttermilk Pancakes

We’ll see you all for Brunch!

It is that time of the year again…MAC ‘N’ CHEESE is back!  Come in for some Comfort!

Follow Hattie’s on twitter for further drink and food specials and deals.  Don’t forget to come in for BOGO for Booze at the Patio Bar!