We are open for Easter Sunday Brunch

9am-3pm

There will be no dinner service that evening.

Reservations are being accepted for that date via 581-584-4790

The Chef’s want to see if you can handle the heat!

Hattie’s is now serving Nashville Style Hot Chicken!

Come on in and try it for yourself!  

Monday : Mac is Back!

1/2 Price Mac and Cheese (entree portion only)

Tuesday : Two for Tuesday !

2 glasses of house wine for the price of one.

Wednesday: Buckets and Beers!

$12 for a Bucket of Fried Chicken (6 pieces) & $1 PBR

Sunday Supper

3 course dinner (soup de jour, entrée of your choice and dessert)

$25.95 plus tax (No substitutions please)

Hit brunch- to- go for Brunch menu:

brunch-to-go

The Egg Sandwich

Egg, Avocado, Candied Bacon and American Cheese on House made English Muffin bread.

Come on in and get them while they last!